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By Alexis Gauthier

+ Ingredients

1 kg tomatoes
4 TBS of honey
4 garlic cloves
½ bunch of fresh thyme
½ bunch of fresh thyme


+ Method

Remove the skins on the tomatoes. Cut the tomatoes in quarters.

Remove their pulps, making sure not to leave any seeds.

Dry them out individually with a kitchen cloth.

Put them on a plate. Brush them on both side with a mix made of:

Honey + salt + pepper + fresh thyme + crushed garlic

Then put them in an oven at low temperature 50ËšC for 3 hours or under the sun for 2 hours.